10 kg of Garlic from the farm
Our quality Garlic is nutritious and highly medicinal produces. It is can be ordered anywhere, as it is readily available for distribution
Uses/Health Benefit/Nutritional value
– It is an ingredient of making soup and very beneficial to the health
– It contains very few calories and is rich in vitamin B6 and C with manganese
– It is natural produces for fighting against respiratory diseases like flu, common cold or coronavirus
– Garlic is good to reduce total and LDL cholesterol and can help reduce hypertension (high blood pressure)
– It also boosts the immune system is a great way because it contains antioxidants that protect against cell damage and ageing.
– This Agricultural produce can help your life long and healthy as it also helps improve the bone health
One clove (3 grams) of raw garlic constituents;
Manganese: 2% of the Daily Value (DV)
Vitamin B6: 2% of the DV
Vitamin C: 1% of the DV
Selenium: 1% of the DV
Fiber: 0.06 grams
Decent amounts of calcium, copper, potassium, phosphorus, iron and vitamin B1
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